Once you have experienced the beautiful town of Hawes, your holiday will not be complete until you have discovered the secret of our country kitchen and sampled the quality of our chef prepared cuisine.
Our chef, Paul Noble, has spent many years at Cockett's perfecting his menu of good honest English cooking, which includes a wide selection of game and exotic meats. We promise you an enjoyable night out and a dining experience to compliment any occasion.
View a selection of our A la Carté menus
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